Confetionery industry
Dedicated devices
Gear pump type CPA57
The gear pump is intended for use in the food industry for pumping thick liquids such as: chocolate,...
MoreGear pump type CPA58
The gear pump is intended for use in the food industry for pumping thick liquids such as: chocolate,...
MoreTank V = 100 liters (mobile) type CZA119
The tank V = 100 liters is used in the confectionery industry as a mobile intermediate tank for...
MoreChocolate melting tank type CZA134
The tank is designed for melting hard chocolate in the form of bars, flakes or chips. It is...
MoreNEW!!! Universal evaporator for caramel masses type CWA43
The evaporator is designed for the production of sugar-free caramel masses, isomalt-based masses, milk sugar masses, non-dairy sugar...
MoreMarshmallow slicer type CKA43a
The machine is applied in the confectionery industry. It is used to cut marshmallow, jelly or similar consistency...
MoreStorage tank (V = 24 m3) type CZA123
The tank is applied in the food industry. It is used to store liquid food products (e.g. chocolate,...
MoreBuffer tank (V = 350 dm3) type CZA121
The tank is used in the confectionery industry for buffering caramel or other similar products. The mixing element...
MoreCocoa mass tank (V = 1000 dm3) type CZA71
The tank is used in the confectionery industry to keep cocoa liquor, chocolate mass or confectionery fillings at...
MoreKettle for fillings type CKA22e
The kettle is used in the confectionery industry for cooking and thickening confectionery fillings and syrup-sugar solutions. It...
MoreContinuous evaporator for caramel type CWA19e
The continuous caramel evaporator is used in the confectionery industry for thickening by boiling, also under vacuum, the...
MoreTechnological lines
Devices for industry are manufactured as stand-alone machines or in combination with others, they form technological lines.